Olivogelo is based on Elizabeth Street, not far from Victoria station in London. The cafe sells ice cream based on Sardinian recipes and ice cream-based treats. The ice cream is super-creamy, and the real difference in this London ice cream shop is that several ice cream-related products are also sold. Customers can get the traditional ice cream and sorbet in a cup or a cone, but they can also buy ice cream profiteroles, gelo buns (ice cream served in a brioche bun), ice cream sandwiches, ice cream cakes, ice cream waffles, milkshake, and ice cream cupcakes with a chocolate casing.
I have never had ice cream in a brioche-style bun, so I opted to have this. The ice cream flavour can be selected, so I tasted the pistachio (one of my favourite ice cream flavours) and opted to have this one. The ice cream was really good and tasted nice in the brioche style bun, but I think I'll opt for the traditional waffle cone the next time I visit this ice cream shop. The novelty of this shop is, of course, the different selection of ice cream-based treats.
I recommend this ice cream cafe if you are looking for creamy ice cream or ice cream treats. Olivogelo are located at 28 Elizabeth Street in London, SW1W 9RB.
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