In early April, I caught up with one of my friends for bottomless brunch at Daisy Green. I have wanted to do their bottomless brunch for awhile now and had attempted once during the pandemic years but was told that they were not serving it at the time that I booked. I finally got to visit and enjoy the three course meal and bottomless Prosecco (or topped up with orange juice to make a Mimosa).
The Prosecco is their own brand, and the bottles have their quirky different female characters on them.
For the starter, I had the posh bacon sandwich. This came in a paratha, which was crispy and delicious.
My friend had the French toast.
I had th stack of pancakes.
We celebrated a past birthday and shared a slice of coconut cake.
The brunch seating is downstairs in their room with flowers hung on the ceilings and a masked rabbit.
I enjoyed the bottomless brunch and thought that the food was really good. Overall, this one was a winner for me.
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