At the end of March, I visited The Cliff Country Pub and Rstaurant in Poole to enjoy a meal out with friends. The visit ended up being one of the rare days where we did not get much rain, and the sun makes all the difference! I went to university in Poole but I never visited this restaurant.
The restaurant seems to be popular, and it does serve good drinks and food. The interior is minimal but trendy.
I started with a spicy margarita, which is one of my favourite cocktails.
To start, I had the Beetroot Carpaccio - goat's cheese, beetroot, orange segments, toasted bread, and pine nuts. This was tasty.
I had a glass of white wine with the meal.
For the main, I had the chicken, leek, and cheddar pie. I asked for vegetarian gravy (as a lot of places do use beef or pork for gravy), and it was served with mash and broccoli.
I had a passionfruit martini as well.
For the dssert, I had the chocolate bomb. Cherry, brownie, ice cream, and chocolate with a hot chocolate sauce to melt the chocolate bomb. The dessert was too rich and sweet for my taste with real sweetness overload.
I enjoyed the food and drinks, and this is a good stop to visit in the area.
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